Description
Pastrami is a flavorful cured meat, traditionally made from beef brisket, that is brined, seasoned, smoked, and steamed, originating from Eastern European Jewish cuisine.
Pastrami is a flavorful cured meat, traditionally made from beef brisket, that is brined, seasoned, smoked, and steamed, originating from Eastern European Jewish cuisine.
R309.99
Buy NowPastrami is a flavorful cured meat, traditionally made from beef brisket, that is brined, seasoned, smoked, and steamed, originating from Eastern European Jewish cuisine.
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